Pizza Dough

Bake at 425° for 15-20 min until cheese is bubbly

Ingredients

2 ½ -3 cups flour 1/3 cup olive oil 1 tsp salt 1 pgk dry yeast 1 tsp sugar 8 oz water at 103° or extra as needed

Directions

Step 1
Mix 1 tsp sugar with water and yeast and set aside. Measure flour, salt and olive oil and mix in yeast mixture. You can mix and knead by hand or in mixer or food processor

Step 2
Oil bowl and put dough in and cover. Let the dough rise for about an hour until doubled in size

Step 3
Oil pan and stretch dough

Top with:

Pasta Sauce
16oz Mancuso Shredded Mozzarella
Mancuso Grated Parmesan
Any other toppings of your choice

** All items are sold at Mancuso Cheese Retail Store